Pasta broccoli and bacon is an ideal recipe of Italian cuisine for lunchtime, tasty and tasty, for a new idea at a simple and genuine cuisine.
Ingredients
Sliced onion
oil to taste
diced bacon 100 g
broccoli from Bari 150 g
crumbled a little
Preparation
Put the bacon and onion oil in a small saucepan and brown over low heat.
In a larger pot, bring the water to a boil.
Add the cabbage flowers, pasta and a little double salt.
Cook everything and season with the sauce, add a pinch of red pepper.
Your Pasta broccoli and bacon is ready!
Did you try our other first courses?
grandma adele’s italian original recipes
Summary
Recipe Name
Pasta Broccoli and Bacon
Published On
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Average Rating
Based on 2 Review(s)
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