Pork loin with cheese
Pork loin with cheese is a classic dish that is both tender and flavorful. It is a dish that satisfies both those looking for a healthy option and children who want a tasty and easy-to-chew meal. This [Read more...]
Month: February 2021
Cream biscuits
Cream biscuits, also known as "cornetti alla crema" in Italian, are a delicious and lucky treat that brings good fortune to those who prepare and consume them. Their unique shape resembles the famous [Read more...]
Eggplant meatballs
Eggplant meatballs, also known as "polpette di melanzane" in Italian, are a delicious and healthy vegetarian alternative to traditional meatballs. This dish is perfect for those who are looking for a [Read more...]
Algae fritters
Algae fritters are a unique and delicious dish that incorporates edible seaweed into a crispy and savory snack. Seaweed has been consumed in various forms for thousands of years and is a staple food [Read more...]
Strawberry tart
Italian strawberry crostata, also known as crostata di fragole, is a classic Italian dessert that is typically served during the spring and summer months when fresh strawberries are in season. This [Read more...]
Fried pizza
Pizza fritta, also known as fried pizza, is a popular street food that originated in Naples, Italy. It is made by taking a ball of pizza dough, flattening it into a disc, adding tomato sauce, cheese, [Read more...]
Fried artichokes
Golden and crispy fried artichokes are a beloved dish in Mediterranean cuisine, particularly in Italy and Greece. This delicious and savory appetizer is made by cleaning and trimming fresh artichokes, [Read more...]
Citrus liqueur
Citrus liqueurs are a popular choice among liquor enthusiasts, thanks to their zesty and refreshing flavors. These liqueurs are typically made from a blend of citrus fruits, such as oranges, lemons, [Read more...]
Limoncello
Limoncello is a popular Italian liqueur that originated in the southern region of Campania. This sweet and tangy lemon-flavored liqueur is typically enjoyed as a digestif, served chilled in a small [Read more...]
Tuscan Cantucci
Cantucci, also known as biscotti di Prato, are a traditional Tuscan biscuit that has become famous all over Italy and beyond. These crunchy, almond-studded biscuits are perfect for dipping into a cup [Read more...]